Download Charcutería: The Soul of Spain
Read Charcutería: The Soul of Spain on-line, Download Charcutería: The Soul of Spain
Description
2015 James Beard Award nominee
2015 Gourmand World Cookbook Award nominee
Charcutería: The Soul of Spain is the first book to introduce authentic Spanish butchering and meat-curing techniques to America. Included are more than 100 traditional Spanish recipes, straightforward illustrations providing easy-to-follow steps for amateur and professional butchers, and gorgeous full-color photography of savory dishes, Iberian countrysides, and centuries-old Spanish cityscapes.
Jeffrey...
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